Food for Thought: An Evening with the Bleus

If you love the blues-- blue cheese in particular-- don't miss this opportunity to learn more about them! Kent Rand, a Weiland's Market cheese expert, will discuss how the type of milk and other factors can affect taste, and he'll also share samples.


Registration is closed.


October 24, 2013
7:00pm - 9:00pm


Old Worthington Library Meeting Room
  • All libraries
  • Old Worthington
  • Northwest
  • Worthington Park
  • Off site