by
Prue Leith
published in
2022
Morgan H says:
Need I say more?
The author, a "Great British Baking Show" judge, toasts sourdoughs, focaccias, baguettes, flatbreads and more, pairing them with everything from seasonal vegetables to meat and fish in a collection that spans healthy, hearty, salty and sometimes sweet.
Find it on the shelf
641.815 LEI