April 29, 2019

7:30pm - 8:30pm

Talk, tempt and taste during this book discussion group that's all about food! To participate, prepare a recipe from one of the selected cookbooks and, if you're feeling friendly, bring in samples. We'll talk about what it's like to cook by the book!

Selected titles: Let's Eat France! by Francois-Regis Gaudry & friends and Tasting Paris: 100 Recipes to Eat like a Local by Clotilde Dusoulier

Part of the series

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