March 29, 2021

7:00pm - 8:00pm
Cookbook, mixing bowl and whisk

Talk, tempt and taste during this book discussion group that's all about food! To participate, prepare a recipe from one of the selected cookbooks, and we'll talk about what it's like to cook by the book! Participants will "meet" via Zoom; for instructions and the link to join the discussion, please email

Selected titles: Gennaro's Fast Cook Italian by Contaldo Gennaro and Big Flavors from Italian America by America's Test Kitchen

Limited copies of the selected titles can be checked out from the Northwest Library during open hours.

Part of the series

Recommended for