November 29, 2021

6:30pm - 7:30pm
Cookbook, mixing bowl and whisk

Talk, tempt and taste during this book discussion group that's all about food! To participate, prepare a recipe from a favorite, classic or new-to-you cookbook, and we'll talk about what it's like to cook by the book! Participants will meet via Zoom. When registering, please make sure your email address is correct as Zoom invitations will be emailed 24 hours before the event.

Part of the series

Recommended for


Registration is required and will open on at . Please check back then.