published in
2026
Susan A says:
From charcuterie summer rolls to pho and other noodle soups, this blend of fusion and traditional Vietnamese cuisine is the chef's kiss!
Chef Thuy Diem Pham challenges and breaks down the misconception that Vietnamese food is too complex to cook at home. Featuring simple, everyday recipes, this cookbook provides approachable techniques for meals using a single pan or pot.
Find it on the shelf
641.5959 PHA
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Susan A
I’m the library's director of public services. I like to read historical fiction, teen novels and sci-fi. I love to bake bread and sweet treats and go horseback riding and camping with friends. When I’m not at the library, you can find me hiking at a local metro park or at a concert with my family.
