winter holiday cooking

Celebrate the season with this treasure trove of cozy cooking and baking recipes, from soul-warming soups and simple dinners to showstoppers and weekend projects.

A recipe developer and professional food stylist helps home cooks bring flair, joy and deliciousness to family gatherings and parties with tasty dishes that include Spicy Maple Sweet Potatoes with Cinnamon Pepitas, Ultimate Chili con Queso and Maple Hazelnut Pie.

Drink less and feel better the next morning by swapping your favorite cocktails with these plant-based mocktail alternatives-- thoughtfully developed by two registered dietitians.

Holiday feasts can be contentious for vegans and their nonvegan family members. This cookbook addresses the issue head-on, uniting family and friends, vegan or not, over simply delicious, easy, healthy, seasonal food.

Each recipe-- adapted for today's ingredients and appliances-- provides a colorful glimpse into the 19th century, featuring the fascinating history behind each treat, its ingredients and baking methods.

More than 100 recipes for fun and festive holiday cookies tested by the Good Housekeeping Test Kitchen to make sure they'll all turn out perfectly in your home kitchen.

Includes 75 recipes for complete meals and favorite baked treats, along with festive poems and carols to accompany this enchanting time of year.

A themed feast for each night of Kwanzaa and the virtues each day represents, along with proverbs, ceremonies, family projects, inspirational biographies and blessings.

Baking expert Alice Medrich offers more than 30 gluten-free holiday baking recipes for festive cookies, shortbread, bars and more.

Proving that pumpkin is not only for pie, a certified registered dietician and recipe developer presents paleo-friendly, vegetarian and gluten- and dairy-free options for using pumpkin, whether fresh or canned, in various ways.

From ancient Rome and the European Middle Ages to today's traditions, explore the surprising and sometimes dark origins of some of our most beloved holiday bakes. Through 40 recipes adapted for modern bakers, learn how to make Linzer tartlets, Christstollen, almond cookies and other goodies.

From donuts to applesauce, these recipes are delicious ways to celebrate the eight nights of Hanukkah! Fun, easy-to-follow instructions guide young chefs through each recipe while fact boxes give cultural context.

Step-by-step instructions will help aspiring chefs make Thanksgiving treats, including cranberry sauce, pumpkin pie, turkey cookies, Thanksgiving smoothies and more.

A handy resource for classic Jewish holiday baking recipes (with flavors from both Europe and the Middle East), plus some with a creative twist, from a world-renowned baker.

This celebration of all the Jewish holidays offers 130 recipes gathered from 30 influential chefs and food professionals around the globe, whose shared stories illuminate the diversity of the Jewish diaspora and its cuisine.

This official baking cookbook helps fans celebrate Christmas, Halloween and everything in between with recipes for bars, breads, cakes, muffins and more inspired by such fan-favorite characters as Jack Skellington, Sandy Claws, Sally and Oogie Boogie.

From Buddy the Elf's breakfast spaghetti to the "world's best cup of coffee," try these tasty treats inspired by a holiday movie classic.

Some of the most famous instances of fictional fare have become synonymous with the holidays. Who can forget the plentiful food surrounding the Ghost of Christmas Present in A Christmas Carol?