Talk, tempt and taste during this book discussion group that's all about food! To participate, prepare a recipe from one of the selected cookbooks and, if you're feeling friendly, bring in samples. We'll talk about what it's like to cook by the book!
Selected titles (choose two):
- Cooking with Mushrooms by Andrea Gentl
- The Potato Book by Poppy O'Toole
- Warm Your Bones by Vanessa Seder
