Talk, tempt and taste during this book discussion group that's all about food! To participate, prepare a recipe from one of the selected cookbooks and, if you're feeling friendly, bring in samples. We'll talk about what it's like to cook by the book!
Selected titles (choose two):
- Islas: A Celebration of Tropical Cooking by Von Diaz
- Kin: Caribbean Recipes for the Modern Kitchen by Marie Mitchell
- Bodega Bakes: Recipes for Sweets and Treats Inspired by My Corner Store by Paola Velez
