Talk, tempt and taste during this book discussion group that's all about food! To participate, prepare a recipe from one of the selected cookbooks and, if you're feeling friendly, bring in samples. We'll talk about what it's like to cook by the book!
Selected title (choose two):
- Everything Chocolate: A Decadent Collection of Morning Pastries, Nostalgic Sweets, and Showstopping Desserts by America's Test Kitchen
- For the Love of Chocolate by Phillip Ashley Rix
- Chocolate Lover: A Baking Book by Michele Song
- Hot Cocoa Bombs by Natalie Wise
